Chocolatiers

Today was fun in our chocolate class ;; we made truffles. We actually finished off our candies. Kacey and I did mimosa truffles. Sadly, the white chocolate was not tempered enough [our mistake] and it didn't set properly [again, us...oops]. They still look beautiful and the sheen is great on the dark chocolate. The shape is from a mold also. Here are some pics... enjoy!